Aceto Balsamico di Modena

Aceto Balsamico di Modena

The Italian province of Modena is known for its sophisticated vinegar culture. Under the strictest conditions, the grapes mature here for several years in various wooden barrels until the high-quality Aceto Balsamico di Modena is created. Our favourite: of course, the Oschätzchen Aceto Balsamico di Modena.